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December 31, 2008

2008 ~ A Year In Review

 

It's time to celebrate the end of another wonderful year!

 

Here are a few of my favorite photos from this year's travels and projects.  I've taken thousands of photos this year, and hope to share more of them in the near future.  Keep an eye out for my favorite foodie photos and travel pics from our 2008 adventures, both of which are coming soon.

Have a warm, safe, and blessed New Year!

xoxo

 

 

Many thanks to Cindy at My Romatic Home for hosting this end-of-the-year party.  The official date was Monday 12/29, but quite a few of us seem to have needed a little more time ... or perhaps we were just waiting for the very last day of the year :o)  Click here for a list of all participants, and be sure to leave everyone a quick note to let them know you stopped by!

 

Year_review_2008 

 

Posted on December 31, 2008 at 06:35 PM in bloggin', collections, favorite things, photography, travelin' |

Comments


  • With 3 amateur chefs in residence, the kitchen is definitely the heart of our home. Here's some of what we've cooked in the past week, incorporating seasonal and local ingredients, as well as what's on sale at our favorite stores.

    SUNDAY: Spicy Salmon Florentine, mixture of brown rice & wild rice with pesto and dried cranberries.

    MONDAY: Ray's amazing rosemary-roasted chicken (fill cavity with 2 limes cut in half, the peeled cloves of a full head of garlic, and a large handful of fresh rosemary ... bake at 425 until crisy and done), with Victoria's equally-amazing garlic-roasted Yukon Gold potatoes, raw veggie crudites, and fresh peas.

    TUESDAY: Penne pasta tossed with olive oil, garlic, and shredded leftover rosemary-roasted chicken.

    WEDNESDAY: Light late night bread-wine-and-cheese supper at our brand-new bistro style bar ... I baked a lovely rosemary focaccia to share with Ray after he attended an evening meeting.

    THURSDAY: Linguini with homemade creamy pesto sauce, topped with leftover sliced stuffed chicken breasts.

    FRIDAY: Potstickers, veggie fried rice.

    SATURDAY: "Early" Easter dinner at mother-in-law's in the afternoon, probably leftovers at home in the evening.

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